Pretzels
By VicentaLakin
This is one of my favorite foods
Recipe Recommendations
- ribs appropriate amount
- pretzel appropriate amount
- garlic appropriate amount
- ginger appropriate amount
- small red pepper appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- green onion appropriate amount
- chicken essence appropriate amount
- salt appropriate amount
- salty fragrance
- fried
- half an hour
- ordinary
Steps for Pretzels
1
After the chopping, the haemorrhagic water was put in the cold water and the water was replaced three times in the middle until the water was cleaned up. Bone into big bowls, salt, raw, wine, chicken, peppers, ginger pickles for more than half an hour。2
The ribs are removed, put in the kitchen paper, suck water, so it's safe to blow up next
3
When the oil is eight-point hot, the lower ribs, look at the color of the ribs, you can get it out in gold, you can get it in a second fried pot, you can get it out of your focus。
4
You can eat it with peppers and onions。Pretzels Make Tips
Pickles can be adapted to their taste。