Whole wheat energy ball
The small biscuits made of high-fiber whole wheat flour are instantly different because of the extra chocolate coating ~
Recipe Recommendations
- sweetening
- baking
- three-quarters of an hour
- ordinary
Steps for Whole wheat energy ball
1
Prepare all materials.
2
Pour the whole wheat flour and cocoa powder into a bowl.
3
Add sugar and eggs to the bowl.
4
Pour in 5 grams of green tea oil.
5
Knead into dough.
6
Pull off a small piece of dough with your hands, knead it into small balls, and place on a baking sheet. 180 degrees for 10 minutes.
7
Add green tea oil to the chocolate, and carve the heat-insulating water into chocolate paste.
8
Roll the roasted balls in the chocolate sauce.
9
Put it on a baking net and let cool.Whole wheat energy ball Make Tips
This dough is very sticky, so you can add more whole wheat flour to it, but the final dough should be moist, so that the biscuits will taste delicious.