Flamingo
By VicentaLakin
Recipe Recommendations
- White jelly powder 100 grams
- kudzu powder 50 grams
- red heart dragon fruit appropriate amount
- cold water 2500 grams
- rock sugar appropriate amount
- sweetening
- cook
- several hours
- simple
Steps for Flamingo
1
Get your food ready
2
The dragon nuts cut into small particles
3
The white powder powder and the powder are going to be watered with 300 grams
4
Smuggle even to dry powder
5
A boiler of water (2,200 grams) and a fire
6
The water is slowly pouring into the mix
7
When it's all mixed, cook it again
8
And when it's cooked, it pours into the plume
9
It's cold
10
It's more delicious
11
cut it into two cm square
12
Add ice sugar or honey
13
Okay
14
Beautiful。