Shrimp oil
By VicentaLakin
There's a lot of shrimp straws for seafood congee, and it's a good choice to have extra shrimp head for shrimp oil。
Recipe Recommendations
- shrimp head appropriate amount
- corn oil appropriate amount
- salt a little
Steps for Shrimp oil
1
Shrimp wash is ready for use。
2
The boiler is hot, with corn oil, which is better prepared for shrimp oil。
3
When the oil is hot, the shrimp head is added, the little fire is blown, and when the oil turns yellow, the fire is closed。
4
The shrimp head also smells very good. You can eat when you want。Shrimp oil Make Tips
It can also be done with other oils. Seed oil is also a good option, and the smell of vegetable oil and shrimp is excellently mixed。