Potato eggs
By VicentaLakin
♪ Taste the Queen's Kitchen ♪
Recipe Recommendations
- potatoes one
- eggs one
- corn appropriate amount
- green beans appropriate amount
- diced carrot appropriate amount
- ham appropriate amount
- diced onion appropriate amount
- salt appropriate amount
- salty fragrance
- roast
- half an hour
- simple
Steps for Potato eggs
1
Potato poaching poached on the pots, and corn poached and green bean poached in reserve。
2
Steamed twigs, and a little salt twirl。
3
Some of the mashed potatoes were taken to the tin platinum, the shapes were adjusted, vegetable grains and ham platinum were distributed and the egg platinum was finally placed。
4
Put the tin platinum in the oven, set 190°C, 20 minutes of roasting, and then it's donePotato eggs Make Tips
A carrot can also be baked with two roasted potato cups and eat with the sauce you like. If you're too dry, you can use a little milk and a little milk, and you can use a different size, and you can fix the temperature。