Leamabes

By VicentaLakin

Leamabes
I bought a pack of frozen Lima Beans with half of pork and half of beef, which was convenient, powdered and used by many foreigners to make soup。

Recipe Recommendations

  • minced pork 约100 grams
  • lima beans 约100 grams
  • celery 约200 grams
  • liquor 1 tablespoon
  • minced garlic 1 tablespoon
  • chili 1/2t of
  • refined salt 1/2 tsp of
  • white sugar 1/3 teaspoon
  • soy sauce 1/2t of
  • pepper 1/2 tsp of

Steps for Leamabes

  • Make Leamabes step 0
    1
    celery is cut, the meat is put in the pot, the medium is ripe, a large spoon of white wine is added to the meat, and the roasting is made for a second
  • Make Leamabes step 1
    2
    Put Lima beans in the pot, roll them up to the sand and dry water
  • Make Leamabes step 2
    3
    Put the beans aside and add some vegetable oil or raw oil to the pot, pour it to the garlic, smell it
  • Make Leamabes step 3
    4
    I'm going to dump the celery and the meat
  • Make Leamabes step 4
    5
    Cook in peppers 1/2 spoons, salt 1/2 spoons, sugar 1/3 spoons, raw 1/2 spoons, peppers 1/2 spoons, evenly fried, pots, Enjoy!
  • Leamabes Make Tips

    As a rule, frozen beans do not recommend glucose, the taste of nutrients is lost, and it is recommended that the pot be burned slowly and dry, and that its original juice be preserved。

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