Fan lobster
By VicentaLakin
Lobster laziness, 10 minutes to steam! The crayfish is supplemented by a Hunan potato fan, a fragrance snort, a white shrimp, a hard meat and a good mouth. Don't be so perfect
Recipe Recommendations
- Xin Liang Kee Crayfish 1 box
- sweet potato vermicelli 80 grams
- peanut oil 2 tablespoons
- water appropriate amount
- bean paste half a spoonful
- soy sauce appropriate amount
- onion 1 piece
- garlic 3 petals
- salty and fresh
- steamed
- ten minutes
- ordinary
Steps for Fan lobster
1
The crawfish is in the cold room。
2
Red potato fans use soft water。
3
Cut the onions, garlic。
4
The lobster's open。
5
Fan tar
6
The lobster is on the plate。
7
Put fans in the middle。
8
Oil in the pot, garlic and onions。
9
Put the bean petals out of red oil。
10
Just a little bit of squirt。
11
Put garlic on the fan。
12
On the pot for 10 minutes。
13
Onion flower。Fan lobster Make Tips
1. Cream shrimp is garlicy and has been processed without any cleaning; and red potato fans must use soft water。