Pumpkin
By VicentaLakin
Apricot mushrooms are new varieties of rare fungus that collect food, are medicinal and therapeutic. The apricot fungus is fat and soft, especially when the bacterium tissue is dense, strong, white, all available for consumption, and the bacterium is smoother and cooler than the bacterium lid, called "The king of mushrooms", "Drybrooms" and tastes like abalone
Recipe Recommendations
- Pleurotus eryngii appropriate amount
- pork appropriate amount
- green pepper the right amount
- garlic head appropriate amount
- starch appropriate amount
- red pepper appropriate amount
- oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- oyster sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Pumpkin
1
Prepare your food。
2
The apricot mushrooms are torn to pieces with their hands, the garlic is crushed, the pork is sliced, the pepper is slashed。
3
When the oil is 70% hot, the hogs fall and change colour (the pork is tuned with starch earlier)。
4
It's even with pepper and garlic。
5
The apricot mushrooms are even。
6
Salted, chickens, pelicans。
7
I'd like to have a pan, a nice apricot mushroom。
8
The finished chart。
9
The finished chart。
10
One more。