♪ Aroma for tofu ♪
By VicentaLakin
Recipe Recommendations
Steps for ♪ Aroma for tofu ♪

1
A tofu-cooled tofu pan, boiled and turned off the fire and poured out the water (must use tofu, because it's softer tofu)。
2
Put a little oil in the pot, put peanuts in the kitchen, and fire them until they dry。
3
The kitchen paper pours into the peanuts, then they are crushed with a crutches, and the peppers of the flowers are also fried and crushed with a cane。
4
A spoon from the pot tofu to the bowl。
5
The food items are spicy oil, two spoons of raw, gravy, two spoons of vinegar, peanuts, peppers and ginger onions。
6
Squeeze, groundnuts, ground peppers into the ground, melt with a proper amount of salt and smoke together, and pour vinegar, ginger onions, and finally spicy oil into the ground。
7
The soft, smooth smell of soy sauce。
8
Each is stimulating your taste buds。