Beer quail eggs
By VicentaLakin
Recipe Recommendations
- quail eggs appropriate amount
- beer 1 can of
- Jiang appropriate amount
- garlic appropriate amount
- octagonal appropriate amount
- geranyl appropriate amount
- soy sauce 1 scoop
- soy sauce 2 tablespoons
- Pi County bean paste 2 tablespoons
- rock sugar appropriate amount
Steps for Beer quail eggs
1
Prepare the food above
2
Take off the shell and cut with a knife
3
Put oil in the pan, add to the soybean sauce, make red oil, put fragrance leaves in the ice cream
4
Join old and raw and pour beer and boil
5
You pour in quail eggs and salt, and you boil to the point where the soup is thick
6
It's more fun than eating meat
7
Drink and eat