Homemade sugar lemonade
By VicentaLakin
Recipe Recommendations
- Small fragrant lemon ten
- rock sugar about a pound
- sweet and sour
- cook
- three-quarters of an hour
- simple
Steps for Homemade sugar lemonade
1
Little lemon ten。
2
Add a proper amount of soda powder for 15 minutes and wash it clean。
3
Clean up the lemon。
4
Turn around, cut into thin。
5
Gold and ice cream ready。
6
Sliced lemon chips are placed in the electric tablet, and a lemon tablet and a cup of ice cream are put in。
7
Put them all in sequence。
8
Enable power, press pulse buttons。
9
Time's up, open the lid, keep cooking for 15 minutes。
10
You can cook as thick as you can (boil while you mix it evenly with a spoon, sticky)。
11
Clean glass seals, cooled lemon cream, sealed in the freezer, and when you eat it you can drink with a clean spoon
12
Completed ChartHomemade sugar lemonade Make Tips
You don't have to add water to the lemon