Strawberry cake
By VicentaLakin
The surface is thin and the interior is soft and thin, and the fragrance of strawberries is delicious。
Recipe Recommendations
- butter 25g
- Chop strawberries 80g
- low-gluten flour 70g
- baking powder 2.5G
- salt 1g
- egg one
- powdered sugar 25g
- high-gluten flour 25g
- sweetening
- baking
- an hour
- ordinary
Steps for Strawberry cake
1
(b) The three fabrics of the soothing skin will be rubbed together into a lasagna, which will be put in the freezer room of the refrigerator until it is frozen
2
(a) The thawed noodles are made of silk, i.e., soothing
3
100 g butter, with sugar powder, salt, white as white and large。
4
In three minutes, the egg fluid was added and each time the egg and butter were fully mixed and added to the next
5
Sifted flour and powdered flour into butter and evenly rolled into cake paste
6
Put the cake in the mold, it'll be 7.8.9.
7
Put a piece of strawberries on the cake paste, with a little fork to mix them with the cake
8
and spreads on the surface a thin layer of sounder
9
Put it in a preheated oven of 150°C, put it on the lower floor and bake it for 30 minutes。Strawberry cake Make Tips
Butter does not need to have hair, and when it is softened, it must be frozen hard enough to make it with a wire。