It's sour milk

By VicentaLakin

It's sour milk
TARO COMES FROM TAIWAN'S TRADITIONAL SWEETS, WHICH CONTAIN TARO, MELONS, TEA, MOUNTAIN MEDICINE, SESAME, WHICH ARE ALL AVAILABLE IN COLD AND HOT. THE THREE-COLOUR TACOS, THE TASTE OF Q-BALLS, WHICH WE EAT TODAY, DO NOT ADD ANY MORE AROMA PRESERVATIVES, AND THE MOST BASIC FLAVOURS OF SWEET POTATOES, POTATOES, POTATOES, POTATOES, AND SOOTHES. IT ALSO PRESERVES THE ORIGINAL PLANT FIBRES, SO THAT EACH OF US CAN TASTE THE PARTICLES, MAKE US MORE REAL, AND BE CLOSER TO NATURE

Recipe Recommendations

  • Baked grandma bottom 100ml
  • roasted milk syrup 45G
  • Dayuyuan 60g
  • Xiancao jelly 100g
  • red bean 20g
  • crushed ice 250g

Steps for It's sour milk

  • Make It
    1
    Add a roasted grandma's bottom to the snowcracker or a measuring cup。
  • Make It
    2
    Add a special taste of baked syrup。
  • Make It
    3
    Smuggle evenly
  • Make It
    4
    Add our crack ice to the bowl
  • Make It
    5
    Zero pressure
  • Make It
    6
    Put our roast milk evenly on the shredded ice
  • Make It
    7
    Into our prepared flavour
  • Make It
    8
    Plus our taro
  • Make It
    9
    And our red beans
  • Make It
    10
    Taco round with large particles
  • Make It
    11
    It's finished。
  • It's sour milk Make Tips

    It is important to note that, since the actual output of the store is of different capacity, the ratio of roasted milk syrup needs to be adjusted appropriately. I'd like to know more about the tea content。