Swallow
By VicentaLakin
The proper oats, and the made oats, and the pork, shall choose the fine flesh of the rear leg, with fine melon powder, and the matching is perfect. It is made of fine and complex processors, as thin as white paper, which is of the same colour, soft and strong taste. The skin of meat is made of fine meat made of accompaniment, such as starch, which is paper-like, white and fine, and which sows meat, which is very cool. The petrene skin is thin, and the fragrance is covered with onions。
Recipe Recommendations
- meat swallow skin appropriate amount
- pork appropriate amount
- green onion appropriate amount
- eggs appropriate amount
- salt appropriate amount
- MSG appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- yellow pepper appropriate amount
- rice vinegar appropriate amount
- coriander appropriate amount
- ginger appropriate amount
- laver appropriate amount
- white pepper appropriate amount
- hot and sour
- cook
- half an hour
- senior
Steps for Swallow
1
Scratching pork into mud and saline salines mixed with onion flowers mixed into mud。
2
Wrap the meat up with the swallow。
3
Wrap it up。
4
Water in the pot and boiling water past the stale。
5
It's a nice cup of pepperoni with a pickle。Swallow Make Tips
The petals are different from the chaos。