Squeeze and make eggs
By VicentaLakin
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- simple
Steps for Squeeze and make eggs
1
Prepare your food。
2
All kinds of food are cleaned and ready。
3
Garlic, cut。
4
It's hot and hot in the pot and pours into egg fluid。
5
Eggs cooked in reserve。
6
It's hot and hot in the pot, and it's fragrance。
7
Down to Sigus。
8
The silk is soft, salty。
9
Put it in the rinds, evenly。
10
Pour in fried eggs。
11
It'll just be smooth。
12
Load。
13
Yummy, yummy。