Breakfast eggcake
By VicentaLakin
The morning is the most tense time of the day, and all mothers want to have a nice breakfast in the fastest time
Recipe Recommendations
Steps for Breakfast eggcake
1
Put eggs in the water, add a little salt, mix them evenly, and the amount of eggs depends on the population. A rookie can add an egg and the cake can easily form. It is important that flour be slowly added to the mix, and that attention and face be kept in a very thin state。
2
The flat pan brushes a layer of oil and rolls a spoon over, because the paste is thin, and I use the flat pan to turn back and forth, and it turns into a tortilla shape, which, if used, needs to be formed with a pot shovel. Noodle to double gold。
3
A lot of babies like sausages, and I end up making sausage eggcakes, sausage cuttins, and put them in the paste. It'll soon attract the baby's sausage eggcakes!Breakfast eggcake Make Tips
The pasta must be a little thin, rarer than you think, with flour in the water, so the cakes are soft。