Pearl milk tea
By VicentaLakin
Recipe Recommendations
- pure milk 500 ml
- black tea 10g
- potato starch 60g
- brown sugar 20g
- white sugar 40g
- sweetening
- cook
- half an hour
- ordinary
Steps for Pearl milk tea
1
60 grams of water, 20 grams of red sugar, 60 grams of potatoes. Pink
2
60 grams of water to heat, 20 grams of red sugar to melt
3
Melt all the red sugar. Burn the water
4
60 grams of potato starch. Scramble it with chopsticks
5
Let's rub the board for a little bit, then we'll rub it in a little circle
6
Put potato starch on the surface of a small circle
7
Put it in the boiling water for 10 minutes
8
Boil up to the small circle
9
Get in the cool water and wash off the surface starch
10
Put 100 grams of cool water in the pot
11
Ten grams of red tea
12
The water's on the red tea, the lids are on for three minutes
13
And pour pure milk
14
And 40 grams of sugar to melt
15
The pearls in the cup
16
Inflow of filtered milk tea
17
It's okay。