Peach and cream tea
By VicentaLakin
Recipe Recommendations
- peach gum appropriate amount
- da hung Pao appropriate amount
- pure milk 2 bottles
- condensed milk appropriate amount
- sugar appropriate amount
- milk fragrance
- cook
- an hour
- simple
Steps for Peach and cream tea
1
Peach gel will be washed when it's ready
2
Put the peach glue in the casserole and add the proper amount of water
3
Get another pot of water, put it in the red tea, make tea soup, and then make tea. Out
4
Add an appropriate amount of milk blended evenly
5
Put it in pure milk and evenly mix it with a proper amount of sugar
6
I'll make some tea
7
The gel is ready to enter
8
Then we'll filter the tea and pour it into the gel bowl
9
You can taste the finished product
10
Done
11
Done。Peach and cream tea Make Tips
Milk and sugar are added according to the sweetness that you can accept, and you like a thicker tea so you can put more tea in it, cook it longer, and add milk to it and boil it slightly。