Seven Star White Jade Soup

By AntoninaPadberg

Seven Star White Jade Soup
Family banquets should not only be sumptuous, but also save time and effort as much as possible. At that time, you could use a steamer to make two steamed vegetables. After preparing all the ingredients, put them on the pot and steam them, and then cook them while steaming. After waiting for the vegetables to be stir-fried, the steamed vegetables are also out of the pot. After making a pot of soup in advance, a good banquet dish can be easily prepared. Many families know how to make egg custard, but I am making a different kind of egg custard today. It not only contains vegetable protein, but also contains sufficient animal protein, as well as egg protein. It can be said that it can be supplemented by multiple amino acids. It is an ideal dish, especially suitable for the elderly and children! As a banquet dish, two dishes can be served in a steamer after preparation. Steamed shrimp, crab or scallops are both good! This Yiru version of the [Seven Star White Jade Soup] is simple to make, delicious and nutritious. The most important thing is to save trouble! Share this here with friends, hope everyone likes it!

Recipe Recommendations

  • pork stuffing 130 grams
  • eggs 2-3 pieces
  • salt appropriate amount
  • water starch appropriate amount
  • cooking wine appropriate amount
  • pepper appropriate amount
  • soy sauce appropriate amount

Steps for Seven Star White Jade Soup

  • Make  step 0
    1
    Ingredients for seven-star white jade egg soup.
  • Make  step 1
    2
    Use a knife to press the tofu into tofu paste.
  • Make  step 2
    3
    Add cooking wine, soy sauce and salt to the meat filling, stir, add green onion, ginger and pepper and stir, then add a little water starch and stir to make a filling.
  • Make  step 3
    4
    Then stir the tofu and meat paste evenly and dough into 7 meatballs and place them on a soup plate.
  • Make  step 4
    5
    Beat the eggs.
  • Make  step 5
    6
    Add salt and stir well. Add warm water and remove the foam.
  • Make  step 6
    7
    Then pour the egg liquid into the meatballs soup plate.
  • Make  step 7
    8
    Then put it in a steamer and steam. After boiling, steam for 13-15 minutes.
  • Make  step 8
    9
    After ceasefire, simmer for 2 minutes before opening the lid.
  • Make  step 9
    10
    Then garnish with jujube slices and coriander leaves.
  • Make  step 10
    11
    I name the cooked food "Seven Star White Jade Soup" and you can serve it on the table.
  • Seven Star White Jade Soup Make Tips

    1. It is better to put eggs in warm water, steam them slowly in cold water, and it will not look good when it is too hot. 2. You can also use shrimp meat and pork for meatballs, which are also good. 3. If you like to eat sesame oil, you can also add some sesame oil and chives. I like the light taste without putting anything in it.

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