Fresh apple juice
By VicentaLakin
The juice is still made at home, especially in the summer, with a variety of fruits, a few of them, a few of them, a little juice, a little speed. What matters is the original taste, no additions, delicious and healthy. Especially when it's so big, it's cool when it's cold。
- sweetening
- ten minutes
- ordinary
Steps for Fresh apple juice
1
Prepare food items, half of apples, half of peaches, half of mangoes, appropriate milk。
2
It can be smaller, not too big。
3
Put all the tinkles in the mixer, the sweet ones can add sugar, and the fat ones don't。
4
A proper amount of fresh milk can be added to the maximum order, and yogurt can be added to the person's taste。
5
Be careful to charge the juice machine before it is used, and put on the host cup cover, so that it is tightened and the green light is on. Double-click switches to activate the power, and be careful to move the juicer slowly in reverse, with a 45-degree angle, with a single working time of 38 seconds, which is easy to squeeze, can be completed once, is particularly delicate, and, of course, can be played again, with a smoother taste。
6
If you pour a well-bred juice into a cup, you can drink it, or you can drink it without a cup。Fresh apple juice Make Tips
1. remember to charge the juice machine before working. 2. the cuisine of the juice has a nucleus that needs to be removed and cut into 1 cm squared ding or smaller and more easily broken. 3. following the start of the switch, be careful to reverse the handheld slowly and shake it at an angle of 45 degrees, with a single working time of 38 seconds, one not completed and can be repeated。