Garlic mackerel

By VicentaLakin

Garlic mackerel
The first time I ate an akims, I was scared by that glitter taste, and I fell in love with it..

Recipe Recommendations

  • okra appropriate amount
  • garlic appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • vinegar appropriate amount
  • sesame oil appropriate amount

Steps for Garlic mackerel

  • Make Garlic mackerel step 0
    1
    Autumn goes and brushs it gently。
  • Make Garlic mackerel step 1
    2
    When the water in the pot is hot, it is put into the acorn, then poured into the proper amount of salt, oil and water, with chopsticks, and then soften it。
  • Make Garlic mackerel step 2
    3
    Nice gumbo。
  • Make Garlic mackerel step 3
    4
    Garlic juice: garlic with a small amount of salt is made of garlic mud, mixed with raw, vinegar and oil。
  • Make Garlic mackerel step 4
    5
    Scratch an acorn with garlic mud, sip it in the mouth, scrawny smell。
  • Garlic mackerel Make Tips

    A small amount of salt and oil is added to the water and the acupuncture is green。

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