Red-burned mackerel

By VicentaLakin

Red-burned mackerel

Recipe Recommendations

  • eel appropriate amount
  • garlic appropriate amount
  • ginger appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount
  • MSG appropriate amount
  • cooking wine appropriate amount
  • chives appropriate amount

Steps for Red-burned mackerel

  • Make Red-burned mackerel step 0
    1
    Raw material。
  • Make Red-burned mackerel step 1
    2
    I'll clean up the chops
  • Make Red-burned mackerel step 2
    3
    The hot pot is cold
  • Make Red-burned mackerel step 3
    4
    Join the wine, the gingers go to hell。
  • Make Red-burned mackerel step 4
    5
    With soy sauce and water running through the fish。
  • Make Red-burned mackerel step 5
    6
    It's hot. It's slow
  • Make Red-burned mackerel step 6
    7
    It's salty. A little onion latte before you go out。
  • Make Red-burned mackerel step 7
    8
    The finished product。
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