Creams, gills, rolls
By VicentaLakin
Creams of larvae and golden needle mushrooms roll up with green seaweed buds, and then pour sweet and spicy juice
Recipe Recommendations
- Crispy sausage 10 teeth
- Flammulina velutipes 100g
- kelp sprouts 20g
- sweet chili sauce 3 scoops
- sweet and spicy
- steamed
- ten minutes
- ordinary
Steps for Creams, gills, rolls

1
The guacamole has been cut off and the seaweed sprouts have been replaced。
2
I'm a golden needle mushroom, a brittle intestinal。
3
Put the steam pot in 10 minutes。
4
Put three spoons of sweet sauce in the pot, add two spoons of water, and mix it evenly into a steamed dish。
5
It's a good look。
6
The finished product。