Plumbing mushroom chicken
By VicentaLakin
The porcelain porridge and porcelain porridge are laid on the floor, and the porcelain porridge is smooth, especially in tin foil。
Recipe Recommendations
- chicken breast 300g
- asparagus of 5
- Flammulina velutipes 100g
- cooking wine 2 tablespoons
- chili powder 3 scoops
- pepper 1 scoop
- diced ginger 1 scoop
- salty and fresh
- braised
- ten minutes
- senior
Steps for Plumbing mushroom chicken
1
Spicy paper is placed in the basin, which lays down the rinsed golden needle mushrooms and americium。
2
Chicken cuttin。
3
Put in a half-hour of all kinds of sauce。
4
We'll put it in a frying pan with spicy paper。
5
Put the same size on the food. Cover the lid for eight minutes. Use the fire! If there's too much chicken, you can use chopsticks to try the chicken。
6
Just take the tin paper straight out of the pot。