Abalone soup
By VicentaLakin
Recipe Recommendations
- salty and fresh
- pot
- half an hour
- simple
Steps for Abalone soup

1
>div class="recipestep img">>img alt=`Make step 1' src='/images/RecipePic/646/20665162203867.webp'/>
2
Scissors cut the abalone breath and tail, and the whole intestinal tract, off and clean。
3
Cleaning out the intestinal tract and whiteing black sticky stuff on the abalone surface with brushes。
4
Clean abalone。
5
Prepare your food。
6
Put the edible abalone in the soup pan with a proper amount of water and drop a few drops of edible oil。Abalone soup Make Tips
Worms and sorghums are a mix of soup (both chicken and duck and bone). A few drops of oil are added for oil flowers。