Squeeze and wrap
By VicentaLakin
Squeeze and bagel. It's a delicious, fast-forward food
Recipe Recommendations
- cabbage half a
- mustard appropriate amount
- red pepper a
- rice oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- onion appropriate amount
- hot water appropriate amount
Steps for Squeeze and wrap
1
The cabbage is washed clean and laced
2
Cream pepper cut in silk, onions cut in part, and the gravy is ready
3
The hot pot pours into the right amount of rice oil, and it smells like onions and peppers
4
I'm going to have to make some food
5
The next cabbage goes up in flames, a little hot water goes up fast until the cabbage is ripe, a little salt and chicken
6
The finished chart。Squeeze and wrap Make Tips
Squeeze tastes salty. A little salt is enough。