Tremella sweet potato soup
By JodieHintz
I don't need to say much about the nutritional value of sweet potatoes.
Recipe Recommendations
- dried tremella appropriate amount
- sweet potato appropriate amount
- wolfberry appropriate amount
- rock sugar appropriate amount
- sweetening
- cook
- half an hour
- simple
Steps for Tremella sweet potato soup
1
Soak Tremella in advance, wash and tear into small pieces.
2
Put the tremella into the soup pot, add enough water to boil over high heat, and then cook over low heat for 20 minutes.
3
Wash the sweet potatoes, cut the skins and cut them into small pieces.
4
Wash off the starch on the surface of sweet potatoes with clean water.
5
Cook the tremella for 20 minutes, add the washed sweet potatoes, and continue to cook for about 10 minutes.
6
Add rock sugar until the sweet potatoes are soft and rotten, and continue to cook until the rock sugar dissolves.
7
Turn off the heat until the rock sugar dissolves, sprinkle in a small amount of washed wolfberry, cover and simmer for 5 minutes.