The apricot and the sausage
By VicentaLakin
Good home food。
Recipe Recommendations
- asparagus 10 piles
- Pleurotus eryngii 1 piece
- sausage 1 piece
- onion 1 piece
- Jiang 1 block
- garlic half a head
- oil a little
- salt a little
- spiced powder a little
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for The apricot and the sausage
1
Ten beaks, one apricot, one sausage, one onion, one ginger, half garlic。
2
Clean up, shave the skin off the roots。
3
Cut in。
4
30 seconds。
5
Get out of the cold immediately。
6
All the apricot sausages are slit。
7
Cut the onion flowers, ginger, garlic。
8
Get all the food ready。
9
Heated pans and fried onions。
10
Adding almond mushroom sausages is evenly fried, and almond mushrooms have a lot of water to cover the pan for a minute。
11
It'll be fine, but it'll be fine。
12
Homemade abalones and sausages。