I like to make a pot of fragrant hot coffee by myself in the afternoon every day. While I am busy with work and tired, I enjoy relaxation and leisure.
The biggest feature of siphon pot coffee is its pure flavor. Although it is not as rich as hand-brewed coffee, it can perfectly exert one or more flavors. It is a very personalized coffee.
Siphon pot makes coffee
Recipe Recommendations
- coffee beans appropriate amount
- pure water appropriate amount
Steps for Siphon pot makes coffee
1
Prepare coffee beans, coffee mills and siphon pots.
2
Grind coffee beans. This method has a medium or medium to fine grinding degree.
3
Pour alcohol into the alcohol lamp.
4
Clean the siphon pot. Fix the filter screen in the middle of the upper pot.
5
Pour the boiled purified water into the lower pot. Generally, a single cup of coffee uses about 120cc of water, and each additional cup can increase the same amount of water.
6
Light the alcohol lamp. Place it directly under the lower pot and start heating.
7
Place the ground coffee powder above the sieve and shake it a few times to evenly distribute it.
8
. After the water in the lower pot boils, insert the upper pot into the connector. The water from the lower pot will rise to the upper pot.
9
When the water no longer rises, use bamboo chips to stir for the first time. The second stirring was performed approximately 30 seconds after the first stirring. At this time, the alcohol lamp is moved to the side of the lower pot.
10
Remove the alcohol lamp from the lower pot and turn off the heat about 20 seconds after the second stirring. At this time, the temperature of the lower pot drops and is close to a vacuum state, causing the coffee in the upper pot to be sucked into the lower pot.
11
After it all flows into the lower pot, remove the upper pot.
12
Pour in the hot coffee cup.
13
If you like sweet food, you can add white sugar. Add whipped cream if you like milky flavor.
14
A delicious cup of fragrant hot coffee is ready.Siphon pot makes coffee Make Tips
When stirring, be careful not to scrape the bamboo strips on the filter screen below to avoid damage. Stir for about 5 times to fully soak the coffee powder in the water.