stir-fried leeks with mushroom mushrooms
The leeks you grow are healthy! It tastes so delicious!
Recipe Recommendations
- Flammulina velutipes a
- leek appropriate amount
- salt appropriate amount
- MSG appropriate amount
- pepper appropriate amount
Steps for stir-fried leeks with mushroom mushrooms
1
Cut off the roots of the mushroom mushroom, wash and cut into small pieces.
2
Wash the leeks and cut them into sections.
3
Wash the pan, cool the pan and pour the oil in.
4
Put the mushroom mushrooms in the pan, stir fry and cover the lid.
5
Add leeks, salt, monosodium glutamate, and pepper and stir well.
6
Remove the pan and serve the plate.