A chicken claw with lemon
By VicentaLakin
Recipe Recommendations
- chicken feet of 10
- Jiang appropriate amount
- shallots appropriate amount
- lemon appropriate amount
- passion fruit appropriate amount
- coriander appropriate amount
- Haitian soy sauce appropriate amount
Steps for A chicken claw with lemon
1
Chicken claws are easy to taste。
2
Add proper water, onions, ginger wine, ginger chips, and boil them together, without the foam, and turn into fire for 15 minutes
3
It's cold
4
Prepare fittings, rice peppers, lemons, vanilla, onions, fragrances, sea-breeding, white vinegar, perfumes, and savories in human order
5
Smash it, cover it, freeze it and eat it the next morning
6
You can eat when you're ready