Pudding toast
By VicentaLakin
- sweetening
- roast
- ten minutes
- simple
Steps for Pudding toast
1
Butter tends to melt。
2
Eggs with sugar and milk。
3
Toast cut small pieces。
4
Roll in the butter and put it in the bowl。
5
Pour milk and egg fluid。
6
The oven is 180 degrees baked for 10 minutes。