Eggs and green rice noodles
By VicentaLakin
Recipe Recommendations
- rice flour 145 grams
- green vegetables 170 grams
- eggs in 1
- salt appropriate amount
- oyster sauce appropriate amount
Steps for Eggs and green rice noodles
1
Food: rice noodles, green vegetables (cleaned and cut), eggs
2
Put the rice in the tub and pour it into the hot water。
3
Put eggs into egg fluid。
4
The boiler is hot and hot, and the egg fluid is made into pieces。
5
Then we'll go down to the green。
6
Then, a proper amount of water。
7
It's just that I don't know what to do。
8
Then the soft rice noodles folded。
9
Finally, fold the good eggs with the right amount of salt。
10
Add appropriate amounts of pelican oil。
11
It's just a touch。