Garlic shrimp
By VicentaLakin
It smells like garlic. It's salty. It's good。
Recipe Recommendations
- Roche shrimp 500G
- garlic cloves 50g
- oil 20g
- salt 3g
- cooking wine 100g
- soy sauce 20g
- soy sauce 5g
- sugar 20g
- Jiang 30g
- vinegar 5g
Steps for Garlic shrimp
1
Cut off the shrimp hairs and feet
2
Shrimp cut, washed and dried
3
Clean up the garlic. Cut it down
4
Clean up the ginger, cut it up
5
Hot-pot oil
6
Put in ginger and garlic
7
Put the ginger and garlic on the fragrance
8
Pour the roach shrimp
9
Get the shrimp and the garlic ginger
10
Shrimp's red
11
Spray salt
12
Put it in sugar
13
In the old ones
14
Put it in
15
Put in vinegar
16
Once again, we're going to put the roach shrimp, we're going to throw it evenly, we're going to mix the juice
17
When the soup is thick, turn off the fire
18
Come to the table and eatGarlic shrimp Make Tips
If you don't like garlic, too heavy a cook, you can use less