Chinese ham and sausage cheese bread

Recipe Recommendations

• high powder 130 grams
• yeast 2 grams
• milk 90 grams
• white sugar 20 grams
• ham sausage appropriate amount
• chives appropriate amount
• cheese appropriate amount
• salad dressing appropriate amount
• egg liquid appropriate amount
• eggs 40 grams
• salt 1 gram
• butter 30 grams

• salty and sweet
• roast
• several days
• ordinary

Steps for Chinese ham and sausage cheese bread

1

Put Chinese pasta material in the breadfruit seed and then in the freezer, double the fermentation, and then in the main section, ferment to double the split exhaust

2

Take a lasagna to grow a tongue and put it in shredded ham sausages and onions and squeeze the salad sauce. Okay

3

Put the packaged bread in the warmth and ferment it up to twice the size of the fermentation, and then put the egg on the salad sauce, and then put it in the ham, and then put it in the cheese

4

Put it in the pre-heat 180-degree oven

5

Done

6

Done

Chinese ham and sausage cheese bread Make Tips

Recipe Categories

• baking Recipes