The cucumber meets pickles

By VicentaLakin

The cucumber meets pickles
I'm sure there's no better cucumber than we in China

Recipe Recommendations

  • Gherkin 2 pieces
  • fermented kimchi a little
  • Korean chili sauce a little
  • salt 2 tablespoons
  • qingshui 4 cup

Steps for The cucumber meets pickles

  • Make The cucumber meets pickles step 0
    1
    The cucumbers are washed, their tails cut two centimetres thick, and they're in salt water for 30 minutes
  • Make The cucumber meets pickles step 1
    2
    Take a few fermented pickles and chop them up
  • Make The cucumber meets pickles step 2
    3
    I'll put a little chili sauce in the freezer
  • Make The cucumber meets pickles step 3
    4
    The cucumber digs the cucumber seeds with a fruit knife, not more than 1.5 cm deep
  • Make The cucumber meets pickles step 4
    5
    The cucumbers are dug in the freezer
  • Make The cucumber meets pickles step 5
    6
    Put a few pickles in the cucumber's excavated space before eating

    • The cucumber meets pickles Make Tips

    The cucumbers are in salt water so they're not dehydrated. When you put it in pickles, it's easy to get out, so you put it in before you eat it

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