The seaweed
By VicentaLakin
The sea belts of “home-cooked meals” have the effect of reducing swollen water and inflammation, and are good for calcium beauty. The frequent eating of sea belts increases the iodine content of humans. It's also a regular meal。
Recipe Recommendations
- Soak hair shredded seaweed 400 grams
- edible oil 2 tablespoons
- edible salt half a spoonful
- ginger appropriate amount
- dried chili appropriate amount
- balsamic vinegar 2 tablespoons
- minced garlic appropriate amount
- hot and sour
- mix
- half an hour
- ordinary
Steps for The seaweed

1
Bubble seaweed。
2
COOKING AND COOLING WATER IN A BOILER (MAKING SEA-WIRE Q BULLETS, CHEWING)。
3
Get the ginger paste, the dry pepper。
4
Load seaweed silk into a big souppot and put it in ginger paste and dry pepper。
5
Add salt。
6
Pick up the boiler。
7
I'll pour hot oil, I'll pour vinegar。
8
Smash the flat plate, that's all。
9
The finished chart。