Pigbone soup noodles
By VicentaLakin
Buying a soup bag, it tastes good。
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- simple
Steps for Pigbone soup noodles
1
Pigbone soup, good. But it's salty, if you want。
2
Four bowls of water, one third of a pack of soup, then boil it, and it'll be a good soup。
3
Shrimp wine for 5-10 minutes。
4
Clean up the vegetable heart。
5
Noodles in the boiler, boil the heart。
6
Go through it with cold water, commonly called the Cold River. It'll clear the noodles。
7
In the bowl。
8
You don't stick the pot with a little oil, you knock on the eggs, you're cooked, you're loaded。
9
Use the oil to cook the shrimp。
10
Put a little oil and salt in the water, put it in the vegetable heart, and it's hot。
11
Noodles in soup, eggs, shrimp and vegetables are a good bowl of soup。