Red bean saloon

By VicentaLakin

Red bean saloon
Mooncakes like to eat red bean sand, sweet and delicious, soft, old-fashioned kids。

Recipe Recommendations

  • red bean paste 400g
  • flour 200g
  • invert syrup 130g
  • Jianshui 4g
  • oil 50g
  • milk powder 25g

Steps for Red bean saloon

  • Make Red bean saloon step 0
    1
    Get your food ready
  • Make Red bean saloon step 1
    2
    I'm gonna turn the syrup into oil
  • Make Red bean saloon step 2
    3
    Smuggle evenly
  • Make Red bean saloon step 3
    4
    There's no pasta without flour
  • Make Red bean saloon step 4
    5
    Sift in the syrup
  • Make Red bean saloon step 5
    6
    Smash it with a shovel
  • Make Red bean saloon step 6
    7
    Two hours with a shampoo
  • Make Red bean saloon step 7
    8
    Red bean sand in 30 grams
  • Make Red bean saloon step 8
    9
    Wake up and have a slice of 20 grams
  • Make Red bean saloon step 9
    10
    Skin
  • Make Red bean saloon step 10
    11
    Put on the soy sauce
  • Make Red bean saloon step 11
    12
    Wrap it up
  • Make Red bean saloon step 12
    13
    This is 50 grams
  • Make Red bean saloon step 13
    14
    On the grill
  • Make Red bean saloon step 14
    15
    200 degrees of preheat in the oven and 180 degrees of the moon cake and five minutes of the egg brush
  • Make Red bean saloon step 15
    16
    You can eat in three days if you're cold

    • Red bean saloon Make Tips

    According to personal observations, this can be about 15 units。

    Recipe Categories

    Recipe recommendation