Grilled scallop skewers
Ingredients: soy sauce,scallop,cooking wine,shisanxiang
Recipe Recommendations
Steps for Grilled scallop skewers

1
Defreeze and wash the scallops.
2
Add soy sauce, thirteen spices, and cooking wine, mix well and marinate overnight.
3
Wear the string with a bamboo stick or toothpick.
4
Apply oil to the electric cake pan and fry it until done.
5
The skewers are out of the pot!