Japanese fried rice balls
By EmelyStanton
I won't make toast today (I'm a little scared of it myself, and I believe all gourmets are tired of watching it). If I want to change my taste and shape, let's make a Japanese-style "Japanese fried rice ball" today. My boy ate it and shouted that it was delicious! He used this to get rid of his lunch. The most important thing was that he ate all the vegetables he didn't usually touch! Happy…
Recipe Recommendations
- white rice half a bowl
- little sausages art. 5
- carrot Subparagraph 1
- meat floss appropriate amount
- egg liquid 1 capsule
- bread crumbs appropriate amount
- sushi vinegar appropriate amount
Steps for Japanese fried rice balls
1
The materials are all ready.
2
Cut cucumber and red carrot into strips.
3
Add appropriate amount of sugar to cucumber and carrot.
4
Then put in the white vinegar and marinate the ingredients and mix well.
5
The small sausage was scalded with a hot river.
6
Beat the eggs in a bowl.
7
Dry the cucumbers and carrot and control the water for later use.
8
Mix white rice and sticky rice, add sweet and sour (sushi vinegar + young sugar) and mix well.
9
Spread a piece of raw paper on the sushi mat, and spread a suitable amount of glutinous rice in the middle and spread it out.
10
First put a small sausage in the middle of the glutinous rice.
11
Row with cucumbers and carrots.
12
Sprinkle with a little meat floss on top.
13
Take some glutinous rice and cover it on top of the ingredients.
14
Roll it up and press it halfway with sushi mat paper.
15
Fold the paper on the two sides inwards, press it down and roll it.
16
Spread out the New Moon Paper, and my rice balls are ready.
17
Wrap the rice balls with egg liquid first.
18
Roll on another layer of bread crumbs (make your own drops) and slightly press the bread crumbs into the rice balls.
19
Put it in oil at 6 to 7 degrees heat and fry it over low heat until the outer layer is golden brown.
20
Use oil-absorbing paper to dry the fried rice balls and place them on a plate.
21
Cut open and see if the filling drops inside.
22
Can't resist the drop of "Japanese fried rice balls"
23
Japanese fried rice balls.Japanese fried rice balls Make Tips
1) Adding glutinous rice to white rice makes it easier for the rice balls to shape and stick without falling apart. 2) The sweet and sour drops put in the rice are adjusted according to each person's taste. 3)Spray a little water on the paper before spreading the rice to prevent the rice from sticking to the paper.