Scrambled fish head
By VicentaLakin
Recipe Recommendations
- slightly spicy
- braised
- half an hour
- simple
Steps for Scrambled fish head

1
Big fish head clean up
2
Celery and onion wash. Garlic flattened the leather. Ginger slices
3
Under the hot pot, the oil goes into the head of the fish, and the head of the fish is fried twice
4
It's been made of gold on both sides
5
A hot pot of fried ginger and garlic
6
I'll put it in the ground, and I'll throw a little water
7
Add platinum, soy sauce, raw, a little salt
8
Folded fish head, put in a proper amount of water, boiled fish head for about 10 minutes and smelled wood
9
Just put onion and celery
10
Done