Egg pickers, golden mushrooms
By VicentaLakin
Recipe Recommendations
- Flammulina velutipes appropriate amount
- eggs three
- garlic head appropriate amount
- onion appropriate amount
- oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- oyster sauce appropriate amount
- Steamed fish juice appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Egg pickers, golden mushrooms
1
Get your food ready
2
The golden mushrooms are cleaned, the tails go, the slices cut, the garlic is cut to the end on the golden mushrooms, the eggs go in the bowl
3
Eggs spread out into bowls full of golden needle mushrooms
4
Flip evenly
5
Let's get some oil
6
When the oil is 70% hot, go down with the good egg gin mushrooms
7
After a styling, it's even, salt, chicken, pelican oil, steam fish juice, a little water for a while
8
Put on onions, pick up the pan
9
Okay