Sphinx and garlic

By VicentaLakin

Sphinx and garlic
"Silent garlic seed" is a simple home dish, just like garlic. Even though it's called fried, it actually takes a while to burn it in order to taste it. A lot of cooking needs to be combined。

Recipe Recommendations

  • green garlic sprouts 500 grams
  • pork 100 grams
  • oil 10 grams
  • salt 5 grams
  • soy sauce 10 grams

Steps for Sphinx and garlic

  • Make Sphinx and garlic step 0
    1
    Main: pork, garlic seed
  • Make Sphinx and garlic step 1
    2
    Slice the pork。
  • Make Sphinx and garlic step 2
    3
    Garlic scavenging。
  • Make Sphinx and garlic step 3
    4
    It's hot oil, and it's in the raisins till it's white。
  • Make Sphinx and garlic step 4
    5
    I'll give you the right amount。
  • Make Sphinx and garlic step 5
    6
    Put it in garlic。
  • Make Sphinx and garlic step 6
    7
    Scrambled and salinized。
  • Make Sphinx and garlic step 7
    8
    Just a little water, two minutes, and you can turn off the fire。
  • Make Sphinx and garlic step 8
    9
    Bring out a pan, you can taste it。
  • Sphinx and garlic Make Tips

    One, don't smoke too much. A little colorful. It's not too thin. It's a little thick。

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