Shrimp
By VicentaLakin
Fresh food. No need for too many sauces
Recipe Recommendations
- salty and fresh
- braised
- ten minutes
- simple
Steps for Shrimp

1
New and sharp shrimp cut the shrimp swabs and clean the shrimp line
2
Chon Chee-seok, onion cut
3
The hot pot pours into the right amount of paddy oil, and the fragrance of ginger and onions
4
Shrimp boiled to a different color and added a proper amount of salt and wine for eight minutes
5
It's so tempting
6
The finished chart。Shrimp Make Tips
Shrimp cut off shrimp swabs and shrimp intestines, clean and hygienic。