Home-based caramel port tea
By VicentaLakin
We've saved Xu's link, let's forget whether it's true or not
Recipe Recommendations
- milk 1 box
- black tea ye a little
- white sugar a little
- sweetening
- cook
- ten minutes
- simple
Steps for Home-based caramel port tea
1
Get your tea ready. I'm the one who bought the tea
2
A box of pure milk
3
A milk pot with no water and two spoons of sugar
4
Burn to full melting
5
Caramel
6
Two bowls of cold water and two spoons of red tea powder
7
Keep cooking, keep watching, or it'll spill
8
Fifteen minutes to shut the fire, add sugar, filter the slag with a veil, and drink cold and hot。