Apple chip
By VicentaLakin
After the Mid-Autumn Festival, the apple should be handled properly, and before it breaks, a delicious recipe must be prepared to avoid waste。
Steps for Apple chip
1
Prepare the material. Clean it up. One is enough
2
Big apple
3
Cold water, two spoons of salt
4
Cut the apples and make salt water
5
Cool dry
6
Put it on the grill
7
Or in the oven
8
Preheat, 100 degrees. Up and down
9
Put it in 100 degrees. About an hour
10
Take it out and cool it, flip it up and down, and bake it for about 40 minutes
11
Out, out, out, out。Apple chip Make Tips
a slice of thin, about 3-5 mm, which is a little bit too thin, and two different ovens, each looking at the change from time to time, either it's roasted or dry, not salty, not salty, not salty, salty threes, can be used with lemonade, and two can taste a little bit too sweetly: be careful that the roasting process brings apples from time to time, smells super, smells easily intoxicate, and makes it easy for people to steal, while the careful stuff gets smaller。