Jell-O
By VicentaLakin
🍊🍋
Recipe Recommendations
- bighead fish body 1000g
- garlic appropriate amount
- ginger 3 tablets
- cooking wine 2 spoons
- eggs one
- black pepper 1 spoon
- cornflour 2 tablespoons
- fried pork chop powder 10g
- soy sauce 1 spoon
- vinegar 3 spoons
- soy sauce 1 spoon
- sugar 2 spoons
- fish-flavored
- fried
- an hour
- ordinary
Steps for Jell-O

1
Fish wine, black pepper, pork powder, powder, egg pickles
2
It's so hot that they make gold
3
We'll get the backup
4
The hot oil in the casserole will be garlic, and the fragrance of ginger
5
Put it in the fried fish
6
Gin, old, sugar, vinegar, water, wine, cooking for 15 minutes
7
Come on