Red sugar vinegar ribs
By VicentaLakin
The red sugar curvy ribs are one of the big hard foods in the home. They have to come to the table。
Recipe Recommendations
Steps for Red sugar vinegar ribs
1
Battery boils out of blood
2
The ribs fall into the pot, and they fall into the pot;
3
They are then melted with ice cream, followed by appropriate amounts of white vinegar, old, raw, and platinum
4
(b) When the smell of the fragrance of the ribs is spilled, when the water pours through the culinary stew for about half an hour, the fire starts and the medium turns into a fire
5
(a) The bottoms left in the soup juice in the pot are added again to honey, soy sauce, oil consumption, and toddled powdered water
6
When the soup is so thick and thick
7
A platter of red oil so that the sugary curds that suck on their bones will rise to the table。