Black millet and radish porridge

By RhettStark

Black millet and radish porridge
Black millet was found in the morning market. It was the first time I saw it. 10 yuan a catty, which is really not cheap, but in order to taste it, I bought a catty.
I checked it online and found that its nutritional value is similar to ordinary millet.
Congee made with black millet is an ideal food for pregnant women and patients. It has the effects of promoting appetite, nourishing the spleen and nourishing the stomach, nourishing kidney qi, and replenishing deficiency and damage.
Carrots are good for your eyes, so eat them every day.

Recipe Recommendations

Steps for Black millet and radish porridge

  • Make  step 0
    1
    This is black millet, with some ordinary millet mixed in it-the business is really black.
  • Make  step 1
    2
    Wash the millet clean.
  • Make  step 2
    3
    Cut the small carrots into small pieces.
  • Make  step 3
    4
    Put the rice and carrots in the pressure cooker together.
  • Make  step 4
    5
    Pour the water used to soak the wolfberry into the pan.
  • Make  step 5
    6
    Boil the pan and turn to low heat for 15 minutes.
  • Make  step 6
    7
    Add soaked wolfberry to embellishment.
  • Black millet and radish porridge Make Tips

    I feel that black millet is slightly more viscous than ordinary millet, and everything else is similar, so ordinary millet is still affordable.